Olivko Duo 250ml: An Easy Way to Try Extra Virgin Olive Oil

The Olivko Duo 250ml is two compact bottles of extra virgin olive oil from Tunisia — a good place to begin if you are trying Olivko for the first time. The size is easy to store, finishes quickly and is handy to carry or give as a gift.

As an Olivko bundle, the Duo 250ml comes with a free jar of Madu Habbatussauda.

Smaller bottle, same oil

What is inside the 250ml bottle is the same as the larger sizes. Only the bottle is different:

• Extra virgin olive oil, 100% single origin Tunisia
• Bottled at source, no repacking
• Free acidity below 0.2% (lab result: 0.18%)
• Total polyphenols of approximately 500 mg/kg
• Dark glass bottle, CO₂ sealed
• Halal (recognised by JAKIM)

A small bottle has its own advantage too: it finishes sooner once opened, so the oil you use is always fresh.

Three ways to use the Duo 250ml

1. Try it before buying bigger

Open one bottle and use it raw — on salad, bread or hummus — so you can taste the oil itself. If you like it, the natural next step is the Olivko Duo 500ml.

2. For the office or travel

A 250ml bottle fits in a lunch bag or an office drawer. It is easy to take along for packed lunches or on holiday.

3. As a gift

Keep one bottle for yourself and give the other to parents, a neighbour or a friend. Extra virgin olive oil is a practical gift that actually gets used in the kitchen.

Quick kitchen ideas

• An easy dressing: olive oil, lemon, salt and black pepper
• A bread dip with za’atar
• A drizzle over lentil or vegetable soup before serving
• Vegetables sautéed over moderate heat

Duo 250ml or a single bottle?

The Olivko 250ml is also sold on its own, but without the free gift. The Duo 250ml gives you two bottles plus the Madu Habbatussauda. To compare every size, read our Olivko olive oil guide.

Storage

Keep the bottles tightly closed somewhere cool and dark, away from light. Check the expiry date on the packaging. AlSultanFood packs orders with care and delivers across Malaysia.

Recipe: za’atar bread dip

A bread dip is the classic way to taste extra virgin olive oil, and it takes two minutes.

1. 1Pour three tablespoons of Olivko into a shallow dish.
2. 2Sprinkle over a teaspoon of za’atar and a pinch of salt.
3. 3Serve with pita, Arabic bread or sliced toast.

No za’atar? Use black pepper and a few toasted sesame seeds. It suits a weekend breakfast or having guests over.

Gift ideas with the Duo 250ml

• A visiting gift during Hari Raya or when calling on relatives
• A present for a teacher, neighbour or colleague
• A practical corporate gift
• Pair it with dates for a Ramadan parcel — see our complete dates guide

Why Tunisian olive oil?

Tunisia is one of the oldest olive oil producing regions in the Mediterranean, with a long heritage of olive growing. Olivko comes from one source there and is bottled in Tunisia — no blending with oil from other countries and no repacking.

The fruit is early harvest and cold extracted within roughly 3–4 hours of picking. The brand has won 120 international awards, including at NYIOOC, Mario Solinas and Olive Japan.